Meeting Log 1

Location: Hall 1, TV lounge
Date: 28 Feb 2017
Duration: 2.12P.M.-4.30P.M.

All members present

Topics discussed

1) Outline of the chemical concepts:
Triglycerides
Saturated and Unsaturated Fatty acids (properties)
Partially Hydrogenated fats
Cholesterol

2) Outline of implications to society:
Effects of triglycerides on out body
Effects of lipids on our health
Effects of omega 3 and omega 6 fatty acids

3) Content of the video:
Script writing ( in line with contents and implications drafted)
Voice over
Video’s special effects

Task allocation
Videos: Isabelle, Cheryl, Eugene
Content: Jesslyn, Mustaqim, Dorothy

To be done by next meeting
Video Team: Finish part 1 of video, plan for part 2 of video
Content Team: Refine content for implication part

Next Meeting: 8 March 2017 (Wednesday) in school

Meeting Log 2

Location: Hall 1, TV Lounge
Date: 8 March 2017
Duration: 4.30 P.M.-6.30P.M

All members present.

Topics Discussed
Refining content and images for  blog
Doing voiceover for video, on implications to society

Task Allocation
Voiceover of the video : Jesslyn, Mustaqim, Dorothy, Isabelle, Cheryl, Eugene
Script : Isabelle and Eugene
Animation : Cheryl

To be done by next meeting
Cheryl: Animation of Video